How to Keep Spring Roll Wrappers Fresh in Factory

Nov 14 2022
Publisher:lisa
Source: gelgoog Machinery

The spring roll wrappers can be rolled into different fillings and deep fried to form delicious spring rolls. If you want to make spring rolls by yourself at home, but don't want to make spring roll wrappers, you can go to the supermarket to buy processed spring roll skins.

Do you know how to keep the spring roll wrappers fresh? Spring roll wrappers are generally packaged and then placed in a freezer machine for quick freezing. Today, I will take you to understand the preservation method and supporting equipment of spring roll skins.
Keep Spring Roll Wrappers Fresh

How to Store Spring Roll Wrappers

1. The spring roll wrappers needs to be refrigerated. When using the spring roll wrappers, try to avoid contact with the air so that it will not become dry.

2. If you want to store it before use, you must seal the plastic bag and put it in the freezer to refrigerate. When you use it, you don't need to thaw it, just put it in the pot and steam it to restore the delicious taste.

Machine for Keeping Spring Roll Wrappers Fresh

1. Packaging equipment

Food hygiene and safety is very important, and the packaging machine process is the top priority. It is unrealistic to rely on manual packaging for large-scale spring roll skin processing. First, the efficiency is slow, followed by hygiene and safety, and poor control of packaging quality.

Spring roll wrapper packing machine can solve the above problems very well. The equipment is controlled by dual frequency converters, the bag length can be set and cut immediately, no need to adjust the empty travel, one step, saving time and film. Human-machine interface, parameter setting is convenient and quick. High-sensitivity photoelectric eye color mark tracking, digital input of sealing and cutting position, so that the sealing and cutting position is more accurate. Temperature independent PID control, better suitable for various packaging materials. Positioning stop function, no sticking to the knife, no waste of film. The transmission system is simple, the work is more reliable, and the maintenance is more convenient. All controls are realized by software, which is convenient for function adjustment and technical upgrade.

2. Freezing equipment

The traditional refrigeration system is slow, the refrigeration is uneven, the freezing is easy to frost, and it is not easy to take and place. The freezer equipment solves these problems. It can freeze faster at ultra-low temperature, reduce nutrient loss, freeze deeper, instantly lock in fresh nutrients, and retain fresh taste. This equipment has been basically used for high-end food preservation in the past, and now there is a great trend to replace the refrigeration system.

As a professional supplier of digital solutions for pastry processing, our company has designed a mature spring roll wrapper production line solution, fully considering the quality, yield, processing efficiency, energy consumption, storage and transportation of spring roll skins, helping you to promote the development of spring roll skins. broad market.

If you are interested in investing in the processing of spring roll wrappers, you are welcome to contact us at any time. Our company's technical engineers and solution engineers will provide a series of professional services such as program customization, equipment research and development, installation and commissioning according to your processing needs.