How to Fry Prawn Crackers in Indonesia

May 06 2022
Publisher:lisa
Source: gelgoog Machinery

How to fry prawn crackers? Last week we did a continuous frying machine test at the factory and the fried prawn crackers are great and the texture was crispy.
Prawn Cracker Frying Machine

Last week, we received a sample from a customer from Indonesia. He wanted to see the frying effect of prawn crackers. We arranged for the relevant personnel to go to the factory to test the machine and show the customer the effect.

Below is the Video of the Fried Shrimp Chips

What is Prawn Crackers
Prawn crackers are fried snacks made from starch and shrimp. They are a common snack food in Southeast Asian cuisine, especially Indonesia and Malaysia. They have also been adapted into East Asian cuisine and are popular in China, Japan and Korea.

How to Fry Prawn Crackers -- Production Process

1. Place the machine on a flat ground and connect the power supply and related equipment.

2. Pour cooking oil into the pot, do not exceed the alarm line, and then adjust the frying temperature.

3. The shrimp chips are transported to the feed port of the fryer through the elevator.

4. Adjust the temperature and time of frying machine according to different materials.

5. After frying, remove the excess oil on the surface of prawn crackers, and the taste is better.

We set up a prawn cracker frying line this time, including elevator, fryer machine, deoiler, seasoning machine and packaging machine. Customers can choose equipment according to their needs.