Continuous Fried Pork Intestine Production Line Price 200KG/H

The fried pork intestine production line has the characteristics of high degree of automation, continuous production and high working efficiency. It can be used to fry pork intestines, chicharon bulaklak, pork rinds, fish and chips and so on. Our minimum output is 200kg/h, and the fryer supports customization, the price is different.

Components of Pork Intestine Frying Line

Wide Range of Applications of Fried Pork Intestine Production Line
The frying production line can be used to produce a variety of fried products, including pastry, meat, nuts, fruits and vegetables, and our equipment can fry these materials. And according to different material characteristics, their frying time can be adjusted freely. 

• The mesh belt conveyor is infinitely variable, and the frying time is controllable.
• The equipment is equipped with an automatic lifting system, and the upper cover and mesh belt can be raised and lowered for easy cleaning.
• There is a slag discharge system at the bottom, which can discharge the residue of production at any time.
• The use of high-efficiency heat-conducting devices has high energy efficiency and is beneficial to reduce costs.
• It uses electricity and gas as heating energy and is made of food grade 304 stainless steel.