Improve Egg Tart Skin Production Capacity For GCK in Germany
Feb 10 2022
Publisher:lisa
Source: gelgoog Machinery
In January 2022, the egg tart skin machine tailored by GELGOOG for Germany GCK company has been installed and debugged, and will soon be put into production. This equipment will help GCK expand production capacity and enrich product styles on the basis of extending the product quality for a hundred years.
As one of the most famous pastry shops in Europe, GCK has always been committed to providing customers with satisfactory food. In recent years, GCK has been rated as one of the best cafes in Germany and one of the best specialty chocolate shops in Europe by two authoritative European food magazines.
As one of the most famous pastry shops in Europe, GCK has always been committed to providing customers with satisfactory food. In recent years, GCK has been rated as one of the best cafes in Germany and one of the best specialty chocolate shops in Europe by two authoritative European food magazines.
Egg Tart Production Status:
Previously, GCK produced egg tarts in a variety of sizes, all made by hand. Due to the large market demand for one of the sizes, manual production can not meet. In order to further meet the growing needs of customers, GCK decided to apply mechanized equipment to the production of egg tart skin in all categories and sizes as soon as possible.
Because of the continuous pursuit of quality and efficiency, GCK found GELGOOG. Account managers communicate with customers through emails, WhatsApp and video conferences many times, show customers the company's R&D production strength, equipment details, etc., and regularly share machine pictures and test videos.
Because of the continuous pursuit of quality and efficiency, GCK found GELGOOG. Account managers communicate with customers through emails, WhatsApp and video conferences many times, show customers the company's R&D production strength, equipment details, etc., and regularly share machine pictures and test videos.
Customer Concerns:
Since GCK has not imported large-scale equipment before, it has doubts about the import of equipment. On the one hand, company provides professional egg tart skin solutions to answer various questions of customers, and on the other hand facilitates communication between GCK and the regular customer of New Zealand egg tart skin machine. The strong recommendation of the regular customer made GCK determined to determine the cooperation of the egg tart skin processing line.
Under the promotion of customer demand, the egg tart shell production machine developed and manufactured by GELGOOG can achieve large-scale production, the output of egg tart crisp skin can reach 1500-1800 per hour. And the production line can be equipped with multiple sets of molds, in order to produce different sizes, shapes of egg tart skin.
GELGOOG has won the recognition of GCK through his professional solution ability and timely response speed. Looking forward to the smooth promotion of GCK egg tart production, the two parties will continue to carry out business cooperation such as cakes and chocolates.
Under the promotion of customer demand, the egg tart shell production machine developed and manufactured by GELGOOG can achieve large-scale production, the output of egg tart crisp skin can reach 1500-1800 per hour. And the production line can be equipped with multiple sets of molds, in order to produce different sizes, shapes of egg tart skin.
GELGOOG has won the recognition of GCK through his professional solution ability and timely response speed. Looking forward to the smooth promotion of GCK egg tart production, the two parties will continue to carry out business cooperation such as cakes and chocolates.
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