Features
This custard tart forming machine is used for tart crust, pie crust and other products that require forming. It can produce Portuguese egg tarts, Taiwan egg tarts, Cantonese tarts and all kinds of fancy egg tarts, with electric heating, SUS 304 materials.
The machine is mainly composed of a tart crust forming machine, a stuffing machine, and a conveyor belt. The operation is simple, with the automatic cup dropping machine, it is more automatic; automatic cup dropping, fast forming speed, various patterns and shapes can be customized.
The commercial custard tart forming machine has a large output, which can produce 1500-1800 pieces egg tart crust in one hour. It is made of high-quality material, strong and durable, below is the testing video of this machine, please watch it.
The Advantages of Commercial Custard Tart Forming Machine
The machine is mainly composed of a tart crust forming machine, a stuffing machine, and a conveyor belt. The operation is simple, with the automatic cup dropping machine, it is more automatic; automatic cup dropping, fast forming speed, various patterns and shapes can be customized.
The commercial custard tart forming machine has a large output, which can produce 1500-1800 pieces egg tart crust in one hour. It is made of high-quality material, strong and durable, below is the testing video of this machine, please watch it.
The Advantages of Commercial Custard Tart Forming Machine
1. The operation is simple, even if you have no experience, you can get started quickly.
2. The equipment is small in size, does not occupy space, and can be used in small and medium-sized devices.
3. The stainless steel material is not only anti-rust and anti-corrosion, but also easy to clean.
4. The mold can be customized to produce egg tart crusts of different shapes and shapes.
Technical Data
Model | GGA303-1 |
Capacity | 1500-1800PCS/H |
Voltage | 220V,50hz |
Diameter of Tart | 40-90mm |
Size | 840*800*1300mm |
Weight | 130kg |
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